We are honoured and excited to be serving our veterans who served for us!
This is the 3rd year we’ll be providing dinner for TUC Healing Waters at Calamus Estate Winery.
- Moroccan Lentil Soup with Toasted Sunflower Seeds and Lemon Yogurt
- Caesar Salad with Creamy Home Style Dressing, Bacon and Parmesan Crisps
- Red Wine Braised Comfort Farms Beef
- Garlic Mashed Potatoes
- French Style Green Beans and Carrots in Butter and Parsley
- Peach Cobbler with Ice Cream